It’s Spring Cleaning time and we’re here to help ensure you’ve off to a good start.
Remember these key things to clean.
Ceilings and Walls – get into this; scrub and scrape; check for dust and splatter
Sides of all the units – break down that grease build up; scrub until it shines
Floors – don’t forget the coving and grouted areas
Utensil drawers – pull them out, and clean them out. They accumulate crumbs and all other kinds of nasty items.
Underside of shelving and carts – be prepared for a scary site.
Storage areas – remove all items; sweep and mop
Microwave – #1 this should never be dirty because everything heated in here should be covered but either way give this a good thorough cleaning
Oven – needs a solid cleaning job especially if it is being used a lot